Unlike cow milk, camel milk does not contain two strong allergens. Many children and people are allergic to milk or some food. However, the immune system components in camel milk are very advantageous for them. A study was conducted to measure the effects of camel milk in allergies. Eight children with some form of food allergy participated and consumed camel milk. The results astonished researchers as all eight of them were fully recovered without any side effects. These remarkable findings concluded that the disease-fighting immunoglobulins play a pivotal role in combating allergies as compared to conventional treatments.